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Dec 09, 2024
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CHEM 1020 - Fundamentals of Organic Chemistry [4] This course is repeatable: No Total # of units allowed for credit: 4 Max times this course can be taken for credit:1 Max # of units may be repeated: 0
Course Description: Organic chemistry for nutritional science majors and related fields. Fundamental principles and reactions of organic chemistry with an emphasis on processes related to nutritional science. Lecture 3 hours, laboratory 3 hours. No credit toward Chemistry, Engineering or Physics major. Credit Hours: 3 lecture hour(s) 3 laboratory hour(s) per week
Grading: ABCDF Mode of Delivery: Face to Face Campus: Main Campus Cross-Listing Course(s): None Prerequisite(s): Graded C- or better in (CHEM 1010 or CHEM 1100 ) Needs Permission to Enroll: No Special Fee Applied: No
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