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Mar 04, 2026
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HOSP 3100 - Emerging Trends in the Hospitality Industry (3)
This course is repeatable: No
Max # of units may be repeated: 0
Total # of units allowed for credit: 3
Max times this course can be taken for credit: 1
Course Description: Explores relevant industries and careers within the Hospitality field along with examining aspects of wellness and cultural competence that comprise quality customer service.
Credit Hours: 3 lecture hour(s) per week
Grading: ABCDF
Mode of Delivery: Hybrid
Campus: DTLA Campus
Equivalent Course(s): None
Prerequisite(s): None
Needs Permission to Enroll: No
Special Fee Applied: No
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