Apr 16, 2024  
University Catalog 2018-2019 
    
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University Catalog 2018-2019 [ARCHIVED CATALOG]

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FST 4250 - Food Preservation Technologies

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Prerequisites FST 3200, FST 3250, and FST 3270. Industrial perspective of food preservation technologies, good manufacturing practices and standard operating procedures applied to canning, pasteurization, aseptic processing, smoking, irradiation, refrigeration, freezing, dehydration and concentration.


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