Apr 19, 2024  
University Catalog 2018-2019 
    
University Catalog 2018-2019 [ARCHIVED CATALOG]

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FST 4790 - Professional Interactions and Writing Skills


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Prerequisites: COMM 1100, NTRS 2100; Blocks A2 and A3. Written and oral communication skills for the Food Science majors with an emphasis on technical and scientific writing to enable them to be effective in industry and government work settings.

Grade of C or better in this course satisfies the Graduation Writing Assessment Requirement.

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